Although last month I hinted that the April Business Beat would be dedicated to the exciting new development at the OTLBC restaurant, those interested will have to wait one more month to get all the details. In communicating with the tennis club and the people behind the restaurant it became clear that it makes more sense to do a write-up for May so that I can include details like decor, menus, etc. Work is already underway and the goal is for the restaurant to open in early to mid May. So stay tuned.
Instead, this month’s Business Beat features a number of different updates.